Date labels
"Use by" date
A safety date — the most important one to obey.
Typical storage time: Do not eat after this date, even if it looks and smells fine
Best for
- Highly perishable foods: meat, fish, dairy, ready meals, salads
Good to know
"Use by" is about safety. Follow storage instructions and don't use food after it. You can freeze right up to the use-by date to extend life.
Sources & references
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